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Garlic Bread. this link is to an external site that may or may not meet accessibility guidelines. What could be tastier than homemade garlic bread straight out the oven? This Garlic Bread Recipe is perfectly buttery, garlicky, crunchy and addictive! You arrange broiling barbecue Garlic bread using 11 ingredients including 8 so. Here you go effect.
receipt of Garlic bread
- add 1/4 cup of milk.
- use 1/4 cup of water.
- You need 1 tsp of sugar.
- give 1 tsp of yeast.
- then 1 cup of all purpose flour (maida).
- also 1 tsp of salt.
- use 1 tsp of origano.
- a little 1 tsp of chilli flakes.
- You need 1 tsp of mixed herbs.
- give 3 tsp of garlic (crushed and chopped).
- Prepare 1/4 cup of extra virgin olive oil.
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Garlic bread gradually
- In a bowl take lukewarm water and milk and add sugar and yeast. Stir well and keep it aside in warm place for 10-15 minutes. TIP: keep it inside microwave..
- In a large bowl take maida, salt, half of garlic, 1 tbsp oil and add yeast mixture. Knead it well for at least 10-15 minutes until it turns into a smooth dough..
- Cover the dough with a cloth and then put a plate or lid over the bowl. Keep it aside for 2 hrs..
- In a small bowl take remaining oil, remaining garlic, origano, chilli flakes and mixed herbs. Mix it well..
- After 2 hrs take out the dough, dust some flour and knead it again for 1 minute..
- Now roll the dough into a thick roti and put half of oil & spice mixture and spread it evenly with spoon, brush or fingers..
- Now fold the roti into semicircular shape and spread remaining oil&spice mixture. Make few cuts on the top..
- Now bake this in a preheated(10 minutes) oven at 200 degree for 20-25 minutes until the top turn golden brown and crispy..
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