Directions Fenugreek leaves and vegetable pulav promo code.
You cook boiling deep fry Fenugreek leaves and vegetable pulav employing 11 process including 4 and. Here is how you conclude.
method of Fenugreek leaves and vegetable pulav
- give 250 gm of rice.
- then 1 bunch of fenugreek leaves.
- add 1 of onion.
- a little 1 of tomato.
- give 1 of carrot.
- give 1 of capcicum.
- also As needed of Corriender leaves.
- Prepare 1 Spoon of cumin seeds.
- use 2 of green chillies.
- a little 2 tsp of Garlic and ginger paste.
- use 1/2 spoon of pepper.
Fenugreek leaves and vegetable pulav in succession
- Add oil in the kadai, when it’s hot add cumin seeds, onion, tomato, garlic and ginger paste..
- Then add grinded methi leaves stem and green chillies paste and pepper powder.
- When oil is separated, add rice and chopped vegetables, chopped fenugreek leaves..
- Add 500 ml of water. After it’s done. Garnish with coriander leaves.